Free essays on food are academic papers that explore different aspects of food, nutrition, and its impact on individuals and society. These essays may cover topics such as healthy eating habits, food safety and regulations, culinary traditions, food culture, agriculture and food production, and the global food crisis. They may also discuss the social, economic, and political implications of food-related issues, such as food security, access to healthy food, and environmental sustainability. Free essays on food are valuable resources for students, researchers, and anyone interested in understanding the role of food in our lives and the world we live in.
Greek Orthodox Dietary Practice
Fasting is practiced by all religions, it’s performed around the world. Fasting is when people are limited to what they can eat or they have to give up the usage of something they enjoy doing for a whole day it depends on each person. The reason why people fast is so they cleanse their bodys from sin. The orthodox religion practices fasting on various days of the year. Throughout the whole year this religion has different days for fasting each…...
DietingFasting
How to Fast Safely but Effectively
Description Fasting can be a great strategy for weight loss, however, some people tend to overdo it. Learn how to fast safely and effectively in this article. Fasting has been observed for ages, particularly for religious traditions. But fasting for weight loss is steadily on the rise. For some people, fasting is a great strategy to purge pounds in a couple of weeks. Others fast to detoxify their bodies from harmful toxins. Fasting diets range from all-liquid diet to calorie…...
DietingFasting
Maya Sacbeob and the Materialization of Ch’ulel Life Force
Introduction Researchers have been fascinated by monumental causeways in the Maya cultural region for centuries. Known by the Yucatec Maya word sacbe (or, sacbeob in the plural), meaning “white road,” these features comprise key elements of the built environment at Lowland Maya city-states from the Late Formative through Terminal Classic Periods. The roads’ forms are relatively uniform, and a combination of site-level and synthetic studies have revealed typological categories of intersite and intrasite features. The large corpus of known sacbeob,…...
Calcium Carbonate
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CH 456: Determination of Water Hardness of Filtered and Unfiltered Water
Introduction Water hardness is defined as the capacity of water to react with soap, and is caused by the presence of a variety of polyvalent metal ions.1 The two metals that contribute most heavily to water hardness are calcium and magnesium, and hardness is expressed in milligrams of calcium carbonate per liter of water (a measure of parts per million, ppm) by convention.1 These dissolved metallic salts most often leech into water from sedimentary rocks, runoff, and human activities such…...
Calcium Carbonate
The Chemistry of Diet Sodas and the Effect on Bone Structure
It is clear that out of the topics that have been outlined have managed to address on the chemistry of diet sodas and the effect on bone structure. The main interest for this is that I am interested to know why diet soda is bad for our bone structure and some of its outcome if used improperly. Also one may venture to know what would happen to our bodies if the minerals that are used to manufacture it do not…...
Dieting
Chemical and Mineral Components
Spatiotemporal distribution of some chemical and minerals components in an Egyptian lake connected to Mediterranean Sea: In relation to different pollutant inputs Ghada F. El-Said, Manal M. El-Sadaawy, Nayrah A. Shaltout, Abeer A. Moneer Marine Environment Division, National Institute of Oceanography and Fisheries, Kayet Bay, El-Anfoushy, Alexandria, Egypt Abstract Lake Edku is one of Egyptian delta lakes locating along the Mediterranean Sea and suffering from intensive anthropogenic activities and ecological degradation due to societal development. The seasonal variation of some…...
Calcium Carbonate
Overfishing Is Damaging the Marine Food Web
Over the turn of the century, as humans have become more developed, overfishing has become an increasingly common practice that has been hurting our ocean's food web wandhas led to an overall decrease in our ocean's biomass. Since our society has a demand for marine food and products, this has caused an instance where we fish marine species faster than they can be naturally replenished; this is what causes overfishing. This practice has a common trend in which some fish and aquatic mammals are…...
Food Web
The Inequity of Food in American Society
The main problem our solution addresses is the inequity of food in society. Though there is a proper amount of food for the wealthy, there is lesser food among U.S. residents with low or no income because (1) food is a regular expense, and (2) food is wasted commonly in the U.S. Around one-third of all food grown, processed, and served in the U.S. is wasted (Food Waste) for various reasons, such as negative visual appeal or negligence. One way…...
FoodFood SafetyFood Waste
Just Eat It: An Eye-Opening Film on Food Waste
I think Just Eat It had a really interesting take on food waste, especially because I had never thought about food waste on this large of a scale. I see food waste happening in my house all the time when we buy groceries that wind up sitting in the refrigerator for months on end, but I was shocked to learn that forty percent of our nation's food is not consumed. One of the things that shocked me the most was…...
FoodFood SafetyFood Waste
Food Infrastructure in America and Other Western Countries
With supermarkets wasting over 5% of all their products and waste in western countries being significantly higher than Sub-Saharan Africa and Southeast Asia(95-155kg per person compared to 6-11kg per person), there was an obvious amount of food waste that could be avoided. To go along with this stat, approximately 15% of households were food insecure in 2010, many areas did not have access to a supermarket with healthy options, and other areas naturally directed consumers to an unhealthy diet because…...
FoodFood SafetyFood Waste
Amount of Food Wasted Yearly Could Have Benefited Impoverish Countries
There's nothing more fundamental than food, and nowadays there seems to be even more variety to choose from, than anytime in history. But how many people know where the food that they eat was actually produced, by whom, and with what resources used and wasted and what additives added? How does the path from the modern farm to the kitchen affect people and the planet? People eat their daily bread without being conscious of the massive loss of topsoil, diversity,…...
CountryFoodFood Waste
Domino’s Pizza Founder Tom Monaghan
Domino’s might be your favorite place for pizza cravings. If you are extra curious, you might want to know about the founder of this amazing pizza place. Pizza is one of the favorite foods of people across the world. The owner of one of the finest shops of pizza is Tom Monaghan. He is the founder of Domino’s Pizza. From a small commencement, the business expanded rapidly and today is one of the popular chain shops around the world. The…...
CompanyPizza
Benefits of Veganism
My Family Story Being raised in a family comprising two older brothers, a mother who makes a mean shepherd’s pie, and a father who is a grill master my diet consisted mainly of meat. Every day I would eat whatever was prepared and never really thought much of it. Pork, beef, chicken, bacon, turkey, ham, I’ve had them all, a lot. It was hard to avoid eating meat growing up in my household but then again I never really tried. As…...
Veganism
A Delightful Experience of Tasting Sushi at the Kitaro Bistro of Japan
Kitaro Sushi Masterpiece Kitaro Bistro of Japan is a delightful little restaurant precariously placed on the side of Highway K in O'Fallon, MO, in plain sight for any wandering traveler to stumble upon. My first time visiting this particular restaurant was for my brothers 16th birthday. He could not decide where we should go for his birthday, but he knew that no matter what he wanted sushi. So my father researched some nice local sushi restaurants and found Kitaro Bistro…...
FoodSushi
Globalization’s Impact on Sushi-making
Sasha Issenberg describes the effects that globalization and the onset of the tuna trade had on how sushi is made and its emergence in local cuisines around the world. He does this by giving the accounts of various people who are in some way or another connected to the global tuna industry; or in some cases, are related to the creation of sushi itself. Issenberg separates his book into four parts, containing eleven chapters in total. The first part is…...
FoodSushi
An Analysis of The Ape and the Sushi Master by Frans de Waal
Scientific cultureFor humans, it is skateboarding; for chimpanzees, nut-cracking; and for killer whales, the beach-hunting of seals. In each case, an individual acquires a particular skill by watching, and learning, from peers.And as zoologist Frans de Waal explains in The Ape and the Sushi Master (Allen Lane, pp433), such assimilation varies according to locality. In some forests, chimps scoop up termites (it's a sort of simian Pot Noodle) using leaves. Elsewhere they employ sticks. In some regions, killer whales beach…...
FoodSushi
Japanese Cuisine Culture
Food is vital for our nutrition, but you can also pick up a lot about different cultures by exploring different cuisines. Every dish has a story. This is especially true when considering Japanese cuisine as a reflection of their culture. To understand how Japan’s cuisine is correlated to their culture we must explore their geography, seasons, beliefs, traditions, and customs. The types of food produced in Japan have a lot to do with its geographical situation. Japan has long been…...
CookingJapanSushi
Blue Moon Company
Blue Moon Company is a small food industry in Sabah. The company established since March 2018 and located in Donggongon, Penampang, Sabah.. Chung Jia Horng who is the founder of Blue Moon Company who is willing to take the risk to start up the business with the low capital. For the director of marketing department is Fung Oi Chuu who is responsible for promote the business. For information technology department is Voong Hui Na, finance department is Lee Pei Ling…...
CustomerEntrepreneurshipSushi
What Is Sushi and How Did It Originate
Sushi originated in southeast Asia as a way to increase the shelf life of fish by placing it in fermenting rice.(Benihana) Sushi is a Japanese dish that its main ingredient is vinegared rice. It comes in a form of a roll that contains ingredients such as raw fish or assortments of seafood, vegetables, and egg. Depending on what sauces are used during the making, it can either taste sweet or spicy. Sushi was the opening to creativity and expressing one’s…...
CookingHomeSushi
History of Healthy Greek Cuisine
The history of food and cuisine in Greece dates back thousands of years. The people of Greece enjoy a healthy, varied and interesting diet full of flavors and traditions. Modern food in Greece is often very similar or the same as in Ancient Greece. Wine, grains, lentils, olive oil, chickpeas, lentils, herbs such as wild fennel, broad beans, wild greens, fish, rabbit, goat and sheep milk, cheese, certain fruits, sesame and honey are a part of today’s diet as they…...
Food
Food Stamped Documentary
Shira and Yoav Potash’s Food Stamped (2010) is an informative, but sliver of insight on the realities of what individuals who are on the SNAP program face. The nutritionist and her husband set out to see if they could live a week on an average food stamp budget and also incorporate many individuals from the public ‘s views and thoughts on the diet individuals have while being a part of this program and on healthy eating. The couple struggled to…...
Food
The Mars Inc Confectionery
A company that is mostly known for its confectionery products is a family owned business that prides itself on its high-quality products and inventions. With almost $35 billion in sales, it was founded by the Mars family and controls a quarter of the U.S. candy market. Forrest Mars Sr., son of Franklin Mars, was known for his risk-taking innovation, the most famous one being M&M’s. After a trip to Spain, where he witnessed civil war soldiers eating sugar coated chocolate…...
ChocolateFood IndustryMarsSugar
The Ketogenic Diet: Fact or Fiction
The ketogenic diet is described as a consistent regime that includes the consumption of a high-fat, adequate-protein, and low-carbohydrate diet. This method was first applied mainly for the treatment of epilepsy in babies and continues to push the body to consume fats rather than sugars. Usually the sugars contained in matter are converted into glucose, which is then carried in the body and is especially critical in fueling brain-function. The body converts fat into fatty acids and ketone bodies and…...
DietingNutritionPublic HealthWeight Loss
The On Atkins Diet
In the 1950s, a man by the name of Dr. Robert Atkins attended Cornell University which he then graduated with his M.D. After he graduated, he designed a opened a private practice in New York City. As his practice continued be began to become concerned as medications were being prescribed to assist in the aid of weight loss. He believed this was not the greatest solution to the common trait in many Americans. Treating hunger through various medications just didn’t…...
DietingHealthObesityWeight Loss
Going International: Barrett Farm Foods
Firms are tasked with making decisions regarding the direction they should take to increase their revenue and profitability levels. The focus of this paper is to identify the major considerations that firms should embrace when making decisions regarding international operations and expansion into the foreign markets. The paper describes the existing problem and identifies the major causes of the issue. It also elaborates on the alternative approaches of solving the problem. The paper evaluates the identified options regarding their advantages…...
FoodInternational BusinessMarketingSocial Media
Obesity Prevalence in China
Abstract This study aims to understand the impact of poor nutrition and lack of physical activity on overweight and obesity population in China. Overweight and obesity are associated with an increased risk for age-related chronic diseases and have become an emerging healthcare threat in China. The study seeks to answer the research questions: how does the poor nutrition and lack of physical activity affect the prevalence of overweight and obese population in China? The goal is to analyze the demographics…...
MalnutritionObesityWeight Loss
Baby Weight Loss
To tackle the case of a mother who brought her first 5-day-old term newborn, named Mary for well-baby exam and presented to have a concern to her infant’s birth weight of 2.8 kg and now at the clinic to be 2.5 kg. Mary is exclusively breast fed and the mother raised her concerns on not feeding enough and weight loss. The pertinent questions to ask the mother before proceeding in answering her concerns and the questions that would elicit more…...
BreastfeedingMedical AssistantWeight Loss
Perception of Students Towards the School’s Cafeteria
Cafeteria, also known as canteen, is a place where students take their snacks and lunch and it is also a united place for them to socialize and spend quality time with their friends. According to American Occupational Therapy Association (2013), “lunch should be an enjoyable part of the school day for students, offering a break from classroom work and a place to unwind, de-stress, socialize, and become nourished and that mealtimes in the cafeteria can also be a way of…...
Junk Food
America’s Fast Food Obsession
When people come home from work after a long tiring day, do they really want to cook that healthy dinner? No, not really. So, what do they do instead? They go to their local McDonald’s, and then buy those 2 McChickens. Not only is fast food recognizable, it tastes really good, and it’s very convenient and for those reasons, people often will pick the fast food diet. What’s the McDonald’s slogan? I’m lovin’ it. How about Dairy Queen’s? It’s not…...
Junk Food
Benefits of Vending Machines in Schools
There can be many benefits for vending machines to be in schools, vending machines can provide students with snacks needed to get them through their long day. Students can enjoy baked crackers and chips, low carb trail mix, dried fruit snacks and 100 calorie cookies and crackers. Having a healthy meal available will help a child when need that opportunity to grab a quick bite or a healthy drink when needed. Morning routines can be hectic for parents and their…...
Junk Food
Promotion Of Healthy Eating Among Students
In my opinion, there are many ways we can do to promote healthy eating and an active lifestyle among university students. we go to how to promote healthy eating among the university students first. Firstly, taking a balanced or healthy diet. as we know, students now spend a lot of time doing the tasks given by lecturers. So many lazy people move out of the room to buy food. So, the simple steps taken by the students are usually eating…...
Food
Culture Against Emotional Nutrition
The first study that I picked to research is called “Distal and Proximal Predictors of Snacking at Work: A Daily-Survey Study” it was published in the Journal of applied psychology on February 1st, 2017. The survey that was done was conducted by 247 employees over 2 weeks. The purpose of this study was to examine the predictors of healthy and unhealthy snacking at work. Snacks became a huge part of our life and it is extremely hard to resist having…...
Food
The Dangers of Fast Food
As fast-food businessethe dangers of fast foods continue to flourish the way that the food is being made hse more and more unhealthy to the consumer as well as to the workers who work in the factories and the animals themselves as well. As the conglomerates continue to make close ties with political figures they can get away with more in their own business. Many legal fights began to happen over the unhealthy food that was being consumed. Problems that have…...
Eating Habits
Ban Vending Machines With Junk Food
Vending machines should be banned because they have to much unhealthy foods. They encourage kids to eat unhealthy only because they have unhealthy foods in them. I have a strong belief that eating good food is important but since I started 7th grade it’s been very hard to supervise and keep track of what I’ve been eating. I want to get loves with friends, and although there are some healthy options they also sell a lot of junk food, too.…...
Junk FoodObesityObesity In America
Development and Standardization of Tools Regarding Junk Food Consumption
Abstract In present days the junk food has become ubiquitous in the world food markets. Eating frequent junk foods is causing obesity and related diseases among children, adolescents, young adults and adults as well. Promotion of healthy lifestyle is required to reduce health risks in young age and adulthood. Healthy lifestyles and food habit require correct knowledge, attitude, practice and motivation. The present paper aims to discuss on the construction and validation of survey tools for measuring knowledge, attitude, practices…...
HealthJunk FoodObesity
Propaganda of Veganism and Nonviolence by Religions
Veganism is a system of dietary and lifestyle practices that seeks to promote health and peace while reducing the suffering of both people and animals. Vegetarianism, a form of veganism that only restricts meat, is a system that has been followed by many religions for thousands of years as well as by many people today. The term vegan is relatively new, coined in 1944, but since the start, it has developed a mass following of believers who worship the guidelines…...
NonviolenceVeganismVegetarianism
Factorie Farming Morality
Farmers' markets use words such as “organic”, “chemical-free”, “raised-properly”, “pasteurized free”, and even “CNG” (Certified Naturally Grown): Do these words trick us to think that we want “organic” produce? How do these names affect the consumers? Is the product that you are buying at a farmer’s market grown locally? Are you buying from the farm or are you eating lies? Consumers are buying a premium of a name from a product, but today I am here to find the truth…...
Organic Food
We All Want To Be Healthy
We all want to be healthy in our life physicality and internally but it is not an easy thing to do for everybody. One of the things that prevent us from being unhealthy is the type of food that we consume. Most of us in the USA don’t put the fortes to eat home-cooked meals we are so busy with our lives that we only focus on work, school, and family. We forget to take care of ourselves and our…...
Organic Food
Animal Welfare and Food Safety
“Food integrity and humane handling whistleblowers should not have to rely on an undercover video investigation in order for USDA supervisors to take their disclosures seriously,” Dr. Wyatt told the subcommittee. “It seems almost unbelievable to me,” he said, “but I have been ignored by my own people and have suffered physically, emotionally, and financially in the process. More importantly, animal welfare and food safety have suffered as well.” Turn this situation around and being attentive to enforcement is critical,…...
Animal WelfareAnimalsFood
Mesoamerican Culture and Food Globalization
Globalization is when something begins to operate at an international scale. There are three main classifications of globalization, which are political, social, and economic globalization. Political globalization refers to the growth of the worldwide political system, or the political co-operation that exists between two or more different countries. Social globalization refers to the sharing of one’s ideas and information between different cultural communities and through different countries. Economic globalization is the interconnectedness of economies that occurs through trade and exchange…...
DrinkGlobalizationMesoamerica
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